I grew up in a small town in Oklahoma where the only things going on were rodeos, farming, ranching, and cruising through town making..

This is one of our favorite recipes for the summer. It features our free-range and humanely raised Jidori chicken. (And it’s super..

If you know what’s good for you, you’ll take some time to make your person feel special and that usually entails sharing some good..

Here’s our recipe to help you prepare a prime rib feast this Thanksgiving.

What you will need to get ready:

– Natural Dry Aged Prime..

Here’s our tips for making the best skirt steaks. First, have your essentials handy (needed for cooking just about all steaks and..

The bone-in ribeye is often also called a “Cowboy Steak.” For this recipe, we use one 1-1/2” thick dry aged bone in ribeye steak per..

• 1 cup hot water
• 1 tablespoon kosher salt
• 1/2 teaspoon raw sugar
• 10 cloves of garlic – peeled
• 1 cup fresh flat leaf parsley leaves
• 1/2..

Grandmother Youree’s Christmas Day Rib Roast… updated. This easy roast cooks low and slow throughout the day. Enjoy with a nice..

Shelly’s own horseradish & roasted garlic sauce:

• 1 cup sour cream
• 5 cloves roasted garlic mashed
• 2 T horseradish (or 4 T if using..